Olive oil in combination with dry figs is a great cure in the pharmacy of nature and represents the folk remedy which is long time been known mainly in coastal areas.
Experience shows that, combination of figs and olive oil helps in treatment mainly to: infertility, hemorrhoids, intestinal disorders, anemia, constipation, high cholesterol, bronchitis, asthma. Figs in olive oil is the best remedy for bacteria in the stomach and stomach ulcer. Basically, the fig is very healthy combined with olive oil, and helps in various stomach ailments.
Preparation of drug:
In the glass jar, with one liter olive oil, put 40 dry figs. Let standing about 40 days. After that, every day on an empty stomach before every meal should be eaten one figs.
If a this way you can not eat figs, then you should drink one tablespoon of olive oil, and after that one dry fig. The drug will have the same effect.
This recipe is safe and relieves symptoms until their permanently elimination. Dried figs contain much more energy, proteins, fats, sugars and minerals from fresh fruit. Do not forget that, you need can store in a dry and cool place. Dried figs are a great source of minerals such as calcium, copper, potassium, manganese, iron, selenium and zinc.
In 100 gr dried figs has 640 mg sodium, 162 mg calcium, 2,03 mg iron. Potassium is an important component of cell and body fluids and helps control heart rate and blood pressure. Copper is essential for the production of red blood cells. Iron is necessary for the formation of red blood cells in the blood. Olive oil contains monounsaturated fat, a healthier type of fat that can reduce the risk of heart disease and reduce total cholesterol levels. Olive oil contains vitamins A, D, K and E, which a helps the body in fight against free radicals and oxidation of cells.